Amount of Alcohol, ethyl in Thuringer, cervelat, summer sausage, beef, pork
Sausages and Luncheon Meats
In 100 g (Grams) of Thuringer, cervelat, summer sausage, beef, pork there is 0 g of Alcohol, ethyl. Change amount
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Alcohol, ethyl
Alcohol, ethyl is a nutrient present in many other foods. The below table lists foods high in Alcohol, ethyl other than Thuringer, cervelat, summer sausage, beef, pork.
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 100 proof
|
42.5 g
|
42.5%
|
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 94 proof
|
39.7 g
|
39.7%
|
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 90 proof
|
37.9 g
|
37.9%
|
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 86 proof
|
36 g
|
36%
|
Alcoholic beverage, distilled, whiskey, 86 proof
|
36 g
|
36%
|
Vanilla extract
|
34.4 g
|
34.4%
|
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 80 proof
|
33.4 g
|
33.4%
|
Alcoholic beverage, distilled, rum, 80 proof
|
33.4 g
|
33.4%
|
Alcoholic beverage, distilled, vodka, 80 proof
|
33.4 g
|
33.4%
|
Vanilla extract, imitation, alcohol
|
32.9 g
|
32.9%
|
Alcoholic beverage, creme de menthe, 72 proof
|
29.8 g
|
29.8%
|
Alcoholic beverage, liqueur, coffee, 63 proof
|
26 g
|
26%
|
Alcoholic beverage, daiquiri, prepared-from-recipe
|
23.1 g
|
23.1%
|
Alcoholic beverage, liqueur, coffee, 53 proof
|
21.7 g
|
21.7%
|
Alcoholic beverage, rice (sake)
|
16.1 g
|
16.1%
|
Alcoholic beverage, wine, dessert, sweet
|
15.3 g
|
15.3%
|
Alcoholic beverage, wine, dessert, dry
|
15.3 g
|
15.3%
|
Alcoholic beverage, whiskey sour, prepared with water, whiskey and powder mix
|
14.6 g
|
14.6%
|
Alcoholic beverage, whiskey sour, prepared from item 14028
|
14.5 g
|
14.5%
|
Alcoholic beverage, whiskey sour
|
14.1 g
|
14.1%
|
Thuringer, cervelat, summer sausage, beef, pork
Thuringer, cervelat, summer sausage, beef, pork is a type of Sausages and Luncheon Meats. The most significant nutrients in Thuringer, cervelat, summer sausage, beef, pork are listed below.
Water
|
45.18 g
|
45.18%
|
Energy (calorie)
|
362 kcal
|
|
Energy (joule)
|
1514 kJ
|
|
Protein
|
17.45 g
|
17.45%
|
Total lipid (fat)
|
30.43 g
|
30.43%
|
Ash
|
3.63 g
|
3.63%
|
Carbohydrate, by difference
|
3.33 g
|
3.33%
|
Fiber, total dietary
|
0 g
|
|
Sugars, total
|
0.85 g
|
0.85%
|
Calcium, Ca
|
9 mg
|
0.01%
|
Iron, Fe
|
2.04 mg
|
|
Magnesium, Mg
|
14 mg
|
0.01%
|
Phosphorus, P
|
111 mg
|
0.11%
|
Potassium, K
|
260 mg
|
0.26%
|
Sodium, Na
|
1300 mg
|
1.3%
|
Zinc, Zn
|
2.56 mg
|
|
Copper, Cu
|
0.15 mg
|
|
Selenium, Se
|
20.3 µg
|
|
Vitamin C, total ascorbic acid
|
16.6 mg
|
0.02%
|
Thiamin
|
0.15 mg
|
|
Nutrients in Thuringer, cervelat, summer sausage, beef, pork